Calrose Rice is a type of medium-grain rice. Calrose rice is known for being soft and sticky. California Rice notes that the grains tend to stick together. It can absorb flavourors well. It is great in multiple cuisines. The rice is used in many Mediterranean and Asian dishes. It is used for dishes such as paella and sushi because of its sticky and flavouror-capturing abilities. Calrose Rice has multiple nutritional benefits. It has no fat content. Besides, it is a great source of carbohydrates and is perfect for those who are looking for energy.

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