Nang Ori Sarawak White Pepper Powder, elegantly presented in a 40g packaging, is a culinary gem that embodies the distinctive and aromatic essence of Sarawak’s renowned white pepper. Sourced from the lush plantations of Sarawak, this premium white pepper powder is characterized by its mild heat, delicate floral notes, and a hint of earthiness. Carefully ground to perfection, it elevates your dishes with a nuanced flavor profile that complements both savory and delicate recipes. Ideal for enhancing the taste of soups, sauces, and a variety of culinary creations, Nang Ori Sarawak White Pepper Powder is a must-have for those who appreciate the subtlety and authenticity of this exceptional spice. Add a touch of sophistication to your kitchen with the refined taste of Sarawak white pepper, expertly captured in Nang Ori’s 40g packaging.
