Discover the versatile and nutritious Lotuss Dhall Kacang in a convenient 300g pack. Also known as urad dal or black gram, these split black lentils are a common ingredient in South Asian cuisine. Lotuss Dhall Kacang adds a rich and creamy texture to various dishes, including dals, soups, and curries. Sourced for its quality, this pack ensures you have an ample supply of this nutritious legume for your culinary creations. Packed with protein and dietary fiber, Lotuss Dhall Kacang is a wholesome addition to your pantry. Elevate your cooking with the authentic taste and nutritional benefits of Lotuss Dhall Kacang, a staple for those who appreciate the diverse flavors of South Asian cuisine.

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