Experience the premium quality of Sunflower Japonica Calrose Rice in a generous 5kg pack, offering a culinary staple that promises both taste and versatility. This medium-grain rice, known for its slightly sticky texture and tender, chewy consistency, is perfect for various Asian dishes, sushi, and everyday meals. Sourced with care, Sunflower Japonica Calrose Rice delivers a delightful balance of flavor and texture, making it an excellent choice for both novice cooks and seasoned chefs. The 5kg packaging ensures an ample supply for your kitchen, making it convenient to incorporate this high-quality rice into your daily cooking routine. Elevate your dining experience with the superior taste and versatility of Sunflower Japonica Calrose Rice, a kitchen essential that reflects a commitment to quality and satisfaction with every grain.

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Sunflower Koshihikari Japonica Calrose Rice is a fragrant and sticky glutinous texture rice.

A special feature of Japanese Japonica rice is that this type of rice when cultivated will not use chemical substances such as no chemical fertilizers, no spraying of chemical pesticides, only organic fertilizers, and biological products.

Japonica rice grains are round, short, and smooth, usually white in color and delicate in the aroma.

Japonica rice also contains amylopectin, so when cooked, it is usually more pliable, sweet, soft, and richer in flavor than other types of rice.
Japonica is super suitable use for sushi and baby porridge.

Benefits of Japonica rice:
-Good source of plant-based protein and iron
-Enhance body’s immune
-Reduce blood pressure
-Clearing body heat
-Prevent risk of cancer

– HACCP and ISO certified
– HALAL Certified.